Butterfinger Cookies

Cookies and candy bars.

2 things that in themselves are capable of satisfying my sweet tooth.

But combine them together and my sweet tooth is in sugary heaven!

**Fair warning brushing your teeth a few extra times while enjoying these cookies is advised, I don't want to get blamed by your dentist**

Here is What You'll Need:

-1 stick of butter at room temp

-1/2 cup sugar

-1/2 cup dark brown sugar

-1 large egg

-1 teaspoon vanilla

-1 1/4 cup flour

-1/2 teaspoon salt

-1/2 teaspoon baking soda

-1 cup crushed Butterfingers (approximately 12 fun sized bars)

Blend your butter and both sugars together.

Add your egg and vanilla and beat well.

In a separate bowl mix flour, salt, and baking soda.

Gradually pour them into your sugar mix and blend well.

Mix in your crushed candy bar and place in the fridge to cool for about half an hour.

Line your cookie sheets with parchment paper and preheat to 350º

Roll dough into 1" balls and place on sheet approximately 2-3" from each other.

The spread when they bake.

Place in oven for about 12 minutes.

Check after 10.

You may need to go up to 14 minutes depending on your stove.

When done carefully remove from parchment paper and place on wire rack to cool.

Once cool, ENJOY!
You may want to hide these.
They are so yummy that you may find yourself not wanting to share.
I don't blame you!
Do you have a favorite candy bar that you'd like to see turned into a cookie?
Let me know and I'll see what I can do!

I hope you have a Blessed Tuesday!